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Translation of «coffret» into 25 languages

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apéritif / apéro dînatoire

MarlowW , Nov 19, Sounds Ok to me! I went to a friend's for some d rinks and nibbles would imply that the speaker went to a very informal evening where alcohol was available as well as things such as crisps, cakes, nuts, sweets etc.

Apéro dinatoire froid

My experience in France with "the aperitif" in somebody's home is that it is one or two drinks and maybe a couple of "nibblies," but usually just one to go with the liquor that is served. If you are staying for dinner, then you proceed to the dinner table.

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If you have been invited just for the aperitif, you leave and are expected to leave and not hang around all night. This aperitif dinatoire seems very different, although I've never been to one, but certainly have gone to these sorts of things here in California. It's more like a party, it lasts longer, and although the "small bites" are small, one can usually make a meal of them. But we must be really lazy in France: Finger food - sounds more like pizza slices and sandwiches Buffet sounds a little more upmarket IMHO.


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  • MmePitchounette , Apr 5, Last edited by a moderator: Another possibly useful term is "reception. At a reception I expect to be served wine, maybe cocktails. Food can be buffet style or served by roving waiters.

    In general a reception lasts a couple hours and includes appetizers and light foods. It is often enough for dinner. Embonpoint , Dec 2, Aoyama , Dec 3, At least now I know what to call it! Another idea here is "tapas" which denotes small plates of things, usually consumed with alcohol.

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