Hi there, did you manage to start your juice business? I am a student and would like to start similar kind of business once i graduate. Hi Charlie I know the issue about shelf life come back over and over but I need to ask again. Many juices businesses most of them placing info about shelf life — 3 days. I think,many time company after company copy this info because there is no any proof or research confirming cold pressed juice can be consume only with 3 day.
What is your opinion and advise. Also want to ask about prices for selling my juices to shops,gym,yoga studios etc. Acidity of the juice, how fresh the fruit and vegetables were, the temperature of the operating environment, etc. If cold-pressed juice is made in good, safe conditions with fresh produce, it can have a shelf life of up to 7 days. That being said, if you look at a juice with high PH like straight kale juice, after 2 days it will visibly start to change in color, texture, and taste and would not be acceptable to the average consumer.
However if you mix apple and lemon juice in with the kale juice you can extend the shelf life by several days. Many cold-pressed juice companies will put a 3 day shelf life on the juice to be safe, when in reality each recipe will have a different shelf life. Hi so I am in the process of opening my first juice bar and I will be opening it in the California area.
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I wanted to see what is the best company I can reach out to for making my juice bottles? I saw that you said Captiva is a great place but they are in Miami. Should I go with them or do you know any local places in California? I would definitely recommend Captiva, however you could also take a look at Bomatic, which is based in Ontario, California. I am looking to open up a fresh juice business in the Midwest area but have some questions. Can you email me? Two of us are starting up a raw, cold-pressed company in Houston.
I wanted to get some start up information on beginning a juice company in my area. Could someone contact me. Hi Nicole, please visit our contact page at https: Hi Kindly assist me i need to start a organic juice company,may you please email some advise. Can your guidance assist me on everything I need to know..? Hi Charlie, I am planning on opening a home deliver cold pressed juice and your blog is super useful. However I still have some questions in dealing with the production and startup process. Can we discuss further? I am exploring the idea of starting cold juice home bottling business and read some of your articles and responses.
I wanted to start with small scale business and was wondering if you have any advises for me. My main advice is to learn as much as you can, and make sure you understand the economics of the business! Teach yourself about cost-of-goods and profit margin. Make sure you are putting yourself in a place to make money. There is lots of good information on this blog, it is a great place to start.
Hi Charlie, Nice article I am looking forward to setup a fruit juice business in Bangladesh and think your guidance will be very valuable for my prospects. Can we get in touch? I am in the beginning stages of creating an online natural juice company. However most of these manufactures output skews in one flavor of juice so if I had 5 flavors, that would be bottles. I am not looking for that much product, at least not until I build up my market base. Do you have any information I could use regarding, starting this process on my own? Yes we have a lot of good information on this blog.
Check out some of the other articles, and let me know if you have any questions along the way. I am a recent college grad, and I am looking to start selling juice to locals. I was going to start selling on my university campus, but came across all of the health regulations.
Do I need my juice to be pasteurize in order to sell it in public, or am I able to bottle it and just write the shelf life on the bottle. I find my passion for this increasing daily so I would love any feedback. Under FDA law, you do not need to pasteurize juice when selling it direct to consumers. However your local health department may require you to create an approved HACCP plan if selling bottled juice.
You should contact the health department in your area and ask them what would be required. The health department is usually fairly helpful. Once you get connected with an inspector, then you have a direct line of contact and he or she can help you go through the process. Hi, for a bottle production, what is the best juicer to buy that provides also pasteurization? For bottles per day you could get it done on a CT7 in a few hours.
I plan on getting a rough estimate of people who would be interested, making the juice that morning or night before and bringing it to work to sell for a small profit. Your posts have already provided a great amount of insight. They will want to look at your kitchen, process, and cleaning methods. The best thing to do is to contact your local health department and just ask them some questions.
Normally they are fairly responsive. Let me know if you want to discuss things more. Hi I am starting a cold press juice company in India. Intend to use your X1 equipment. Can you please provide the contacts? Your blog is a wealth of information. I am working on a line of cold pressed juices to sell wholesale.
Currently I am using a copackager and am struggling with how to calculate the price I will need to purchase juices from my copackager, and how to price them for wholesale distribution. Any guidance you can provide is greatly appreciated.
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You start with the end price to customer and work backwards. Charlie- Thank you for getting back to me. This calculation is so very helpful as I was truly struggling here. As I build my business, I look forward to migrating from a co-pack solution to one where I make the juice myself and will definitely be in touch.
Have zero knowledge about this industry but passionately want to start a juicing brand.
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Could you help and guide me with detailed plan? Senehal, if you would like help coming up with a detailed plan reach contact us and request consulting info, as we would be happy to provide that for you: Hi Charlie, I want to setup the cold pressed juicing business in India and I have no idea from where to start. Can you please give me your guidance to start this business with minimum risk and investment? I have no prior experince in business but passionate about having my own brand. Hi Charlie I had left you a message on this portal but it seems to be invisible or unseen. Can you please help me out with Cold Pressed Juice Business?
Hi Charlie I am interested in juice producing business with. I want to know the minimum requirement of equipment for making different flavours of products. Minimum investment like bottles each ml per day. Is your team available in Tanzania. I would like to understand how to setup a cold press juicing unit in Dubai. I am particularly interested to have a longer shelf life and understand the process of HPP. I live in the UK and need to add nutritional info on my labelling.
I am finding it really difficult to find an online free calculator to calculate from the raw produce which is in UK grams with a yield in UK ml. Do you know of any free online calculator that can do this? Can you help and point me in the right direction? Hello Jean, We were kind of running into the same issue initially, The free online nutrition calculators are not very accurate, especially with calculating the fiber content. Typically the free online programs might help get you some general info on the vitamins and minerals in the product, but not an official approved format, Since you are juicing from the home initially, it might but be a requirement to have the nutritional facts labeled on the bottle.
I would double check first if it is even needed. Hi, I am planning to set up a juice bar in Pakistan and your article has been very helpful. Can you please let me know the price of the Goodnature X1 machine so that I am able to adjust my numbers. Secondly do you provide consultancy for setting up a cold press juice business or help comes free with purchase of X1?
Your blog is very helpful to get proper knowledge about this business. Is there different types in terms of pressure in HPP to maintain different no. In regards to the pressure, the settings can be changed but depending on the acdity PH level of the juice, the tolling center or a consultant can recommend the proper pressure and length of time to process. For factory set up, you can check out the kitchen layout here: For label design, you should find a freelance designer that can help you out.
You could also try a site like 99designs. For shelf life of juice, check out this article: Understanding shelf life of cold-pressed juice. We are planning to start the Cold Pressed Juicing business in our city. I want to know if any kind of preservative is added to the Juice at all? If you want to read more about shelf life, check out this article on our blog: Hi Charlie Thank you so much for the article very informative and helpful. There is no juice bar in my city and am sooo interested in starting one though would want to start small mainly because of limited resources.
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I would also want to do smoothies along with juices targeting the health conscious. May you please contact me on my email. Hi Charlie Thank you for the post very informative and helpful. I want to start small because of limited resources. May you please contact me via email Thank you. Hello, your guide has been quite informative. I am based in Nigeria, in Africa. I have been making homemade smoothies and juices for 3 years now and I finally have mastered my recipes. I would like to start a juice company selling cold press organic juices.
My problem is marketing and actually starting my business. Any help you have to offer would be terrific! This is a vision I believe will come to pass with the right guidance! Thank you so much!!! Once you decide what type of business you want it to be, put together a plan, find a business partner I recommend not doing it alone , and do it!
Advertising on facebook is extremely cost effective. I recommend starting there once your businesses is up and running. Your website seems to be an answer to most of my questions. I have always had a dream to open a fresh pressed juice bar. Still working on the plan. Please how can I really go about it.
Please can you contact me via email? Really needs your help. From Cameroon in Africa. Hey, It really seems like a good business until you take the first step. I have come up with the idea of making Pre-workout and Post-workout juices and place them in gyms for a starter. For which I need to put a cold refrigerator in every gym which is again an extra cost for me.
But I do see a space for business here as people do need drinks post workout and not everyone is a fan of protein shake. Guide me the proper way to go ahead with it. Thank you for the valuable knowledge. This gives definitely gave me much more insight on my future business. I really appreciate the blog post and hope to work with your family company soon.
Best of luck to the future success of the company. Thank you for taking the time of sharing this. Your 5 tips surely will help to those who want to start a juice business. Hello, Thank you for writing and sharing this resourceful article. I have a question regarding providers. Is there any company or lab you will recommend that will produce juice recipes for starters.
I am thinking on starting a juicing business but scared of starting with crazy expenses so I am thinking on subcontract the production and if things take off then investing on my own production. Any thoughts on this? Check out our consulting packages here. I am looking to start fresh juice business in Europe. I am thinking about wholesale model, so can you inform me, when the juice is made and put in bottle, how long can it last until it goes bad? Also, I saw that your machine X1 is great, do you have sale department in Europe? Hi Maka, raw juice can last about days if kept cold. Understanding shelf life of juice.
We do have a showroom in Valencia spain, please contact us for more info, thanks!
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Thanks for the info. Please feed me in…… Thanks…. Hi Joshua, I recommend reading through the educational articles on this blog, that will answer a lot of your questions! Know your local health laws concerning raw juice. Get the right equipment.
Top 5 Tips for Starting a Cold Pressed Juice Business
Figure out what type of bottles you want to use. Additional Resources Follow this blog. Add your email to the list using the box on the right. For up to date news in the beverage industry, check out BevNET. For customized consulting services, contact Ari Sexner. Cold pressed juice commercial juicing goodnature how to start a juice business starting a business. Thank you for the information Reply. Thanks for the comment Lilly! What was the biggest challenge with the labels?
Sweta, I would be happy to help if you have some specific questions. Many thanks for your insightful article — value your knowledge Reply. Mixing Produce or Grinding Separately Reply.
I felt I had no one to ask for advice and even if there was then they might think there was a conflict of interest and not be willing to share info or their experiences. The support within the group is amazing, lots of helpful tips and advice and people from all over the world and from all walk of life. The Juicing to Profit program gave me a duplicatable and easy to follow step-by-step system to follow.
It takes the guesswork out. The help and support are phenomenal! It is a great group of like-minded people who are eager to help and offer support. I have a new sense of confidence that yes, I can do this!! I feel very optimistic and excited about starting my business! Juicing to Profit gave me a duplicatable and easy to follow step-by-step system. Making juices is hard work. Starting a business around juicing will raise some challenges.
And, in saying this, we want to remove any risk that is involved for you by making our course completely risk-free. Beyond making juice, you need to think about a thousand other things. It truly comes down to your personal comfort level with carrying over the lessons you learn and applying them in your country. You can start your journey within minutes of deciding to buy.
The course is completely self-paced. You can go as fast or as slow as you would like. In our experience, with everyone starting from a different background and education level, people go through it at very different speeds. Some go through all of the materials within one week, and others were much more deliberate, stretching it out over the course of several months to get started. Juicing is a time suck.
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If I have to choose between blow-drying my hair and making juice in the a. And it can be expensive, because you have to buy a ton of fruits and vegetables and shell out for special equipment. Juicing also leaves chewing to be desired. That's important from a weight standpoint because solid food is more satiating than liquid, says David Katz, MD, the founding director of the Yale-Griffin Prevention Research Center and the author of Disease-Proof.
Juice is a concentrated source of calories that's easy to consume in a few gulps and contains little or no filling fiber. And because it's digested faster than solid food, it causes a rapid increase in blood sugar. Drinking too much juice, especially fruit juice, can actually contribute to weight gain and has even been linked to type 2 diabetes. That's not exactly what I wanted to hear. But the good news, Dr. Katz says, is that juicing can be healthy as long as you're strategic about it.
Think of it as you would grilling, sauteing or steaming — you wouldn't do it all the time, but it's a good tool to have in your produce prep kit. Because juice doesn't contain fat or protein to sustain you long-term, pair it with a slice of whole-grain toast and peanut butter for breakfast or with almonds or string cheese as an afternoon snack.
And make it veggie-focused Dr. Katz advises a ratio of two parts vegetables to one part fruit for just a hint of sweetness to keep sugar in check. With these things in mind, I'm practically a juicing master. I did add an entire lime to my last batch wowza, sourness! But I do feel darn good when I start my morning with a big glass of spinach, apples, and kale. Just add the ingredients to your juicer in the order listed. That friend who lost seven pounds by surviving on juice alone for a week?
Before you follow in her footsteps, know this:. You're not flushing anything out.