Goat cheese is one of my weaknesses in life so I totally relate. Your email address will not be published. Recipes Travel Videos Resources. How To Make Baked Goat Cheese This stupid easy to make Baked Goat Cheese dip comes together in less than 20 minutes and can be served by itself with veggies, fruits, and crackers or as a part of a meat and cheese platter , especially if you are entertaining in your house. The recipe for this easy goat cheese appetizer has 2 folds.
Yes, as a matter of fact I recommend trying this with shredded cheddar instead of Parmesan cheese and turning it into a yummy hot cheddar goat cheese dip. If you decide to do so, you can use the same amount of cheddar.
Laurie’s Recipes
Can I make it ahead? Simple whip everything up in the food processor, place the mixture into the bowl you plan on baking, cover it with stretch film, and keep it in the fridge. Bake it right before you are ready to serve to make sure that it is nice and warm. Can I freeze it? What can I do with leftovers? Aysegul Sanford Prep Time: Instructions Pre-heat oven to degrees. Place goat cheese, cream cheese, parmesan cheese, black pepper, and olive oil in the bowl of a food processor. Pulse a few times to break the goat cheese logs and then process until fully mixed, 30 seconds or so.
Transfer to an oven-proof bowl. Bake in the oven for minutes or until it starts bubbling.
Baked Goat Cheese Dip Recipe - Foolproof Living
Serve immediately with crackers, veggies, and fruits. You might also like: Baked Goat Cheese Balls. Comments I just tried the baked goat cheese dip and it was so good! Thank you for sharing your recipe! So glad to hear that. Thanks for letting me know Melissa. It is such a simple but pretty presentation, too. So glad you liked it Jennifer. Thanks for stopping by.
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My friends loved this as part of a crudite platter I served!! Baked Goat Cheese is such a great appetizer for holiday parties, it always disappears! Baked goat cheese dip is one of the most wonderful ways to dip. This is perfect for entertaining!
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Added it to my Christmas menu! I hope you like it as much as we do. Super easy to make, and they will disappear quickly! On my last night there, after all the kids were down, I collapsed onto the couch with a copy of one of her old food magazines that I had found in a closet. I ended up taking home 3 of her magazines. A few days later, when she got back into town, I called her to tell her I had borrowed them.
When the night goes too long.
And my most prized — and most used — collection? My Every Day with Rachael Ray magazines. I honestly get at least one of the magazines out every week. There are probably 4 of them on my desk right now. And as much as I look forward to getting my newest copy in the mail, I get just as excited pulling out an old issue and going through the recipes — especially ones that I bookmarked years ago. This is one of those recipes that I bookmarked a few years back.
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This is one of those recipes that you will come back and thank me for. Not because I made it up, but because I am sharing it with you, and the people you share these little bites with will love you forever. It was probably a good thing that I only made a half batch of these, because my husband and I polished them off in no time flat.
With football season right around the corner, these would be the perfect football snack.
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Or a great party snack. Or a great we-are-eating-these-for-dinner snack. Every Day with Rachael Ray March I can see how this one would be a winner, not to mention completely addicting.
Oooh, these sound so good. I love reading kitchen magazines too! What a fun and easy recipe. This is something I know my family would gobble up in a flash.
Although I do use them…every month I pull out my old issues from that month and get cooking. I just found your blog on Food Tasting and pinned this recipe. I linked up my Apricot Poppy Chicken dish! This looks quick, easy, and completely delicious. I keep the ingredients for these in my kitchen at all times. I think the chip might get soggy.
Definitely a recipe I will use again!!!